Thursday, December 10, 2009

 

Pie crust cookies "I Love Christmas Trees"

Pie crust mix prepared then rolled thin, then cut into hearts and tree shapes. Excess rolled into small balls. All of it cooked at 450 F for 12 minutes. Store-bought icing applied to hearts, then trees (sprinkled with allspice) placed on top of icing. Small balls placed on icing as well. Yum!


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